{"product_id":"world-guide-to-cheese-glynn-christian-hc-1984-food-reference-culinary-history","title":"World Guide to Cheese - Glynn Christian","description":"\u003cp\u003eAn illustrated reference to cheeses from around the world, covering varieties, production and serving. Hardcover with dust jacket in good pre-owned condition, with jacket wear, age-toning and a sticker on the back cover. Please see the photographs of the actual book.\u003c\/p\u003e","brand":"Pearl Press","offers":[{"title":"Default Title","offer_id":45498238730437,"sku":"W40925127","price":19.97,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7660\/8453\/files\/57_12b21277-3641-41a7-8405-10bfb460ca31.png?v=1793861948","url":"https:\/\/pearlpress.com.au\/products\/world-guide-to-cheese-glynn-christian-hc-1984-food-reference-culinary-history","provider":"Pearl Press","version":"1.0","type":"link"}