Rome for All Seasons - Italian Cookbook Recipes
Rome for All Seasons - Italian Cookbook Recipes
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Gathers recipes for traditional Roman dishes and includes recipes for pasta, rice, soups, fish and shellfish, poultry and meat, and desserts
- ISBN: 9780898158496
- Publisher: Ten Speed Press
- Year: 1996
- Binding: Paperback
- Page count: 144 pages
- Weight: 390 g
