Salmon: The Complete Guide to Preparing and Cooking the King of Fish - Jane Bamforth (consultant editor)
Salmon: The Complete Guide to Preparing and Cooking the King of Fish - Jane Bamforth (consultant editor)
Jane Bamforth (consultant editor)
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Paperback in good pre-owned condition, with cover rubbing and light handling wear. Please see the photographs of the actual book.
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An illustrated guide to selecting, preparing and cooking salmon, with over 150 recipes for starters, main dishes, quick meals and snacks. Paperback in good pre-owned condition, with cover rubbing and light handling wear. Please see the photographs of the actual book.
- ISBN: 9781843097204
- Publisher: Hermes House
- Year: 2003
- Binding: Paperback
